Sea Salt Caramels Dipped in Milk Chocolate

Handcrafted in Hull, MA using a traditional Swedish recipe, these velvety vanilla caramels are carefully hand-dipped in luxurious Belgian Callebaut chocolate and finished with a touch of sea salt. Not too hard, not too soft — they're just perfect.

Pre-packed in an 8-piece gift box, they make a beautiful treat for yourself or a thoughtful gift for someone special. Made from scratch with all-natural ingredients — no artificial anything.

Ingredients: Heavy Cream, Cane Sugar, Corn Syrup, Vanilla, Butter, Belgian Chocolate, Sea Salt.

Best stored at room temperature.

Allergen Statement: This product was manufactured in a facility where peanuts, tree nuts (almonds, cashews, hazelnuts, macadamia nuts, pecans), soy, wheat, and milk are used in the production of other products.